Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging
Ail Semoule - Durcos - 110 g
Ail Semoule - Durcos - 110 g
هذه الصفحة المنتج ليست كاملة. يمكنك المساعدة في إكماله عن طريق تحريره وإضافة المزيد من البيانات من الصور الموجودة لدينا ، أو عن طريق التقاط المزيد من الصور باستخدام التطبيق لـ Android أو iPhone / iPad . شكرا لكم!
×
الرمز الشريطي: 3166296211784 (EAN / EAN-13)
كمية: 110 g
العلامات التجارية: Durcos, Ducros
الفئات: en:Plant-based foods and beverages, en:Plant-based foods, en:Condiments, en:Fruits and vegetables based foods, en:Culinary plants, en:Vegetables based foods, en:Dried products, en:Dried plant-based foods, en:Garlic and their products, en:Garlic, en:Ground dried vegetables, en:Garlic powder, en:groceries
أصل المكونات: الصين
أماكن التصنيع أو التجهيز: Avignon
المتاجر: Marjane Market
بلدان بيع: المغرب
Matching with your preferences
Health
المكونات
-
1 ingredient
لغة فرنسية: Ail déshydraté
Food processing
-
Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
تحليل المكونات
-
en:Palm oil free
No ingredients containing palm oil detected
-
en:Vegan
No non-vegan ingredients
-
en:Vegetarian
No non-vegetarian ingredients detected
-
تفاصيل تحليل المكونات
Ail déshydraté- Ail déshydraté -> en:dried-garlic - vegan: yes - vegetarian: yes - percent_min: 100 - percent_max: 100
التغذية
-
Missing data to compute the Nutri-Score
حقائق غذائية مفقودة
⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
-
الدهون في كمية قليلة (0.323%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية قليلة (0.323%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
ملح الطعام في كمية معتدلة (0.806%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
حقائق غذائية
حقائق غذائية كما تباع
100 غرام / 100 ملكما تباع
لكل وجبة (31g)Compared to: en:Garlic powder الدهون < ٠٫٣٢٣ g < ٠٫١ g +١١٪ دهن مشبع ? ? الكاربوهايدريد ٧٫٤٢ g ٢٫٣ g -٦٤٪ السكر < ٠٫٣٢٣ g < ٠٫١ g -٥٧٪ Fiber ٠٫٩٦٨ g ٠٫٣ g -٣٨٪ البروتين ١٫٦١ g ٠٫٥ g -٧٤٪ ملح الطعام < ٠٫٨٠٦ g < ٠٫٢٥ g +٤٩٧٪ Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ١٠٠ % ١٠٠ %
البيئة
-
Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A (Score: 97/100)
Atassnifate: Garlic, powder, dried
Atassnifate: Garlic, powder, dried
- PEF environmental score: 0.10 (the lower the score, the lower the impact)
- including impact on climate change: 0.75 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
التعبئة والتغليف
Transportation
Distribution
Consumption
Bonuses and maluses
-
Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
أصل المنتج و/أو مكوناته ٪ من المكونات Impact الصين عالي
-
Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: B (Score: 77/100)
نتاج: Ail Semoule - Durcos - 110 g
Life cycle analysis score: 97
Sum of bonuses and maluses: -20
Final score: 77/100
-
Carbon footprint
-
Equal to driving 0.4 km in a petrol car
75 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Garlic, powder, dried (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
التعبئة والتغليف
Transportation
Distribution
Consumption
التعبئة والتغليف
-
Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
أصول المكونات
Origins of ingredients with a high impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact الصين عالي
مصادر البيانات
وأضاف المنتج على بواسطة bmyass
التعديل الأخير لصفحة المنتج على بواسطة bmyass.
تم تحرير صفحة المنتج أيضا بواسطة openfoodfacts-contributors.