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Crème anglaise - NettoLes Mousquetaires - 500 ml
Crème anglaise - NettoLes Mousquetaires - 500 ml
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الرمز الشريطي: 3250391817511 (EAN / EAN-13)
اسم شائع: Crème anglaise stérilisée UHT, prête à l'emploi
كمية: 500 ml
التعبئة والتغليف: Tetra Pak, en:container, en:Brique papier - bouchon plastique à recycler, en:Briquette
العلامات التجارية: NettoLes Mousquetaires
الفئات: en:Dairies, en:Condiments, en:Sauces, en:Dessert sauces, en:Light custard cream with vanilla, en:Epicerie, en:Produits laitiers, en:Sauces dessert
التسميات، الشهادات، الجوائز: en:Info-Tri Point Vert, en:Lait Français, en:Prête à l'emploi
أماكن التصنيع أو التجهيز: Laiterie de Saint-Denis-de-l'Hôtel (LSDH) - 10 Route de l'Aérodrome - Les Grandes Beaugines - 45550 Saint-Denis-de-l'Hôtel, Loiret, Centre-Val de Loire, France
EMB code: FR 45.273.001 CE - Saint-Denis-de-l'Hôtel (Loiret, France)
المتاجر: Netto
بلدان بيع: فرنسا
Matching with your preferences
Health
المكونات
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11 ingredients
لغة فرنسية: Lait partiellement écrémé, sucre, jaunes d'œufs sucrés (2 %), épaississants : amidon transformé de maïs, carraghénanes et gomme xanthane, arômes vanille, colorant : caroténoïdes (dont soja).المواد المسببة للحساسية: بيض, حليبب, فول الصويا
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- إضافي: نشا معدل
- إضافي: E160
- إضافي: E407
- إضافي: E415
- Almoukawinate: Colour
- Almoukawinate: Flavouring
- Almoukawinate: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
إضافات
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E407
Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.Source: Wikipedia (الإنجليزية)
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E415
صمغ الزانثان: صمغ الزانثان هو عديد السكاريد ,المستمدة من الغطاء البكتيري للمستصفرة المرجية -الاسم العلمي:Xanthomonas campestris- المستخدم كمضاف غذائي ومعدلات ريولوجية | العنوان = Handbook of Water-soluble Gums and Resins | الناشر = McGraw Hill | date = 1980 | الرقم المعياري = 0070154716}} ،يشيع استخدامها كعناصر دعم غذائي -كصلصات السلطة مثلاً- ومثبت -في المنتجات التجميلية لمنع المواد من الانفصال مثلاً-. يتم إنتاجها بتخمير الجلوكوز ,السكروز أو اللاكتوز من قبل المستصفرة المرجية. بعد فترة التخمير يتم التعجيل في متوسط النمو لمتعدد السكاريد بواسطة ايزوبروبانول المجفف والمطحون بشكل مسحوق ناعم. بعد ذلك تضاف لوسط سائل حتى يتشكل الصمغ .Source: Wikipedia
تحليل المكونات
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en:Palm oil free
No ingredients containing palm oil detected
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en:Non-vegan
Non-vegan ingredients: en:Semi-skimmed milk, en:Sugared egg yolk
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en:Maybe vegetarian
Ingredients that may not be vegetarian: en:Vanilla flavouring, كاروتينات
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تفاصيل تحليل المكونات
_Lait_ partiellement écrémé, sucre, jaunes d'_œufs_ sucrés 2%, épaississants (amidon transformé de maïs), carraghénanes, gomme xanthane, arômes vanille, colorant (caroténoïdes (dont _soja_))- _Lait_ partiellement écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - percent_min: 39 - percent_max: 96
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 49
- jaunes d'_œufs_ sucrés -> en:sugared-egg-yolk - vegan: no - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
- épaississants -> en:thickener - percent_min: 0 - percent_max: 2
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- arômes vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
- colorant -> en:colour - percent_min: 0 - percent_max: 2
- caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
- dont _soja_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
التغذية
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الدهون في كمية قليلة (2.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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دهن مشبع في كمية قليلة (1.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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السكر في كمية عالية (13.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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ملح الطعام في كمية قليلة (0.12%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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حقائق غذائية
حقائق غذائية كما تباع
100 غرام / 100 ملكما تباع
لكل وجبة (125ml)Compared to: en:Light custard cream with vanilla الطاقه ٣٩١ kj
(93 kcal)٤٨٩ kj
(117 kcal)-١٠٪ الدهون ٢٫١ g ٢٫٦٢ g -٣٢٪ دهن مشبع ١٫٣ g ١٫٦٣ g -٢٩٪ الكاربوهايدريد ١٥ g ١٨٫٨ g -٣٪ السكر ١٣٫٤ g ١٦٫٨ g -٤٪ Fiber ? ? البروتين ٣٫٤ g ٤٫٢٥ g +٣٪ ملح الطعام ٠٫١٢ g ٠٫١٥ g -٩٪ Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ٠ % ٠ %
البيئة
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Atassnifate: Light custard cream with vanilla, prepacked
Atassnifate: Light custard cream with vanilla, prepacked
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.75 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
التعبئة والتغليف
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
أصل المنتج و/أو مكوناته ٪ من المكونات Impact فرنسا متوسط
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Packaging with a medium impact
Malus: -6
Shape Material Recycling instruction Impact Bottle cap Plastic Recycle عالي Brick Tetra Pak متوسط Small brick Cardboard منخفض ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
نتاج: Crème anglaise - NettoLes Mousquetaires - 500 ml
Life cycle analysis score: 87
Sum of bonuses and maluses: -2
Final score: 79/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
175 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Light custard cream with vanilla, prepacked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
التعبئة والتغليف
Transportation
Distribution
Consumption
التعبئة والتغليف
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Packaging with a medium impact
Bottle cap (Plastic)
Brick (Tetra Pak)
Small brick (Cardboard)
Transportation
-
أصول المكونات
Origins of ingredients with a medium impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact فرنسا متوسط
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