Emmental râpé - Carrefour - 200 g
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بعض البيانات لهذا المنتج تم توفيرها مباشرة من قبل الشركة المصنعة Carrefour.
الرمز الشريطي: 3560070119851 (EAN / EAN-13)
اسم شائع: Emmental râpé. Fromage à pâte pressée cuite.
كمية: 200 g
العلامات التجارية: Carrefour
الفئات: en:Dairies, en:Fermented foods, en:Fermented milk products, جبن, en:Cow cheeses, en:Cooked pressed cheeses, en:Emmentaler, en:Grated cheese, en:Grated emmentaler
التسميات، الشهادات، الجوائز:
en:Green Dot
أصل المكونات: هولندا
EMB code: NL Z 0160 EG, BE CO 021 EC
المتاجر: Carrefour
Matching with your preferences
Health
المكونات
Food processing
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Processed foods
Elements that indicate the product is in the en:3 - Processed foods group:
- Atassnifate: جبن
- Almoukawinate: ملح
- Almoukawinate: نشا
- Almoukawinate: جبن
- Almoukawinate: Microbial culture
- Almoukawinate: ئەنزیم
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
تحليل المكونات
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en:Palm oil free
No ingredients containing palm oil detected
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en:Non-vegan
Non-vegan ingredients: إمنتال, en:Pasteurised cow's milk
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en:Maybe vegetarian
Ingredients that may not be vegetarian: إمنتال
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تفاصيل تحليل المكونات
Emmental 98% (_lait_ pasteurisé de vache, sel, ferments _lactiques_, coagulant microbien), amidon de pomme de terre- Emmental -> en:emmental - vegan: no - vegetarian: maybe - percent_min: 98 - percent: 98 - percent_max: 98
- _lait_ pasteurisé de vache -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - percent_min: 24.5 - percent_max: 98
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 49
- ferments _lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 32.6666666666667
- coagulant microbien -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 24.5
- amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 2
- Emmental -> en:emmental - vegan: no - vegetarian: maybe - percent_min: 98 - percent: 98 - percent_max: 98
التغذية
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الدهون في كمية عالية (28%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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دهن مشبع في كمية عالية (19%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية قليلة (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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ملح الطعام في كمية معتدلة (1.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
البيئة
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Eco-Score D - High environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 47/100)
Atassnifate: Emmental cheese, grated, from cow's milk
Atassnifate: Emmental cheese, grated, from cow's milk
- PEF environmental score: 0.59 (the lower the score, the lower the impact)
- including impact on climate change: 6.22 kg CO2 eq/kg of product
Stage Impact 
Agriculture
84.6 %
Processing
7.0 %
التعبئة والتغليف
3.7 %
Transportation
2.8 %
Distribution
1.5 %
Consumption
0.4 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +3
Environmental policy: +3
Transportation: 0
أصل المنتج و/أو مكوناته ٪ من المكونات Impact هولندا 100 %متوسط
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Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Carbon footprint
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Equal to driving 3.2 km in a petrol car
622 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
85.5 %
Processing
6.2 %
التعبئة والتغليف
4.2 %
Transportation
3.4 %
Distribution
0.6 %
Consumption
0.1 %
التعبئة والتغليف
-
Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
أصول المكونات
Origins of ingredients with a medium impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact هولندا 100 %متوسط
معلومات أخرى
شروط الحفظ: À consommer de préférence avant le : voir la date ci-contre. À conserver entre +4°C et +7°C; À consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.
خدمة العملاء: Interdis - TSA 91431 - 91343 MASSY Cedex - France
مصادر البيانات
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