Ficelles picardes - Sdb Traiteur
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الرمز الشريطي: 3573400001436 (EAN / EAN-13)
العلامات التجارية: Sdb Traiteur
الفئات: en:Crêpes and galettes, en:Ham and mushroom pancake in cheese sauce
EMB code: FR 59.034.001 CE - Avelin (Nord, France)
بلدان بيع: فرنسا
Matching with your preferences
Health
المكونات
Food processing
-
Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- إضافي: E101
- إضافي: نشا معدل
- إضافي: E401 - ألجينات الصوديوم
- إضافي: E412
- إضافي: E440 - بكتين
- إضافي: E450
- إضافي: E451
- إضافي: E472b
- Almoukawinate: Colour
- Almoukawinate: Emulsifier
- Almoukawinate: Flavouring
- Almoukawinate: جلوكوز
- Almoukawinate: Glucose syrup
- Almoukawinate: غلوتين
- Almoukawinate: Milk proteins
- Almoukawinate: Thickener
- Almoukawinate: مصل اللبن
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
إضافات
تحليل المكونات
-
en:Palm oil
Ingredients that contain palm oil: en:Palm fat
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en:Non-vegan
Non-vegan ingredients: مصل اللبن, en:Milk powder, en:Milk proteins, fr:Poudre de lait réhydratée, بيض, en:Fresh cream, حليب, en:Melted Emmental cheese, en:Melted Emmental cheese, جبن, زبدة, en:Milk proteins, en:Hamبعض مكونات لا يمكن التعرف عليها.
نحتاج مساعدتك!
يمكنك مساعدتنا في التعرف على المزيد من المكونات وتحليل أفضل لقائمة مكونات هذا المشروع وغيره عن طريق:
- عدل صفحة المنتج لتصحيح الأخطاء الإملائية في قائمة المكونات، و/أو لإزالة المكونات بلغات وجمل أخرى التي لا تتعلق بالمكونات.
- أضف مدخلات أو مرادفات أو ترجمات جديدة إلى قوائم المنتجات متعددة اللغة وطرق معالجة المكونات والعلامات.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
en:Non-vegetarian
Non-vegetarian ingredients: en:Hamبعض مكونات لا يمكن التعرف عليها.
نحتاج مساعدتك!
يمكنك مساعدتنا في التعرف على المزيد من المكونات وتحليل أفضل لقائمة مكونات هذا المشروع وغيره عن طريق:
- عدل صفحة المنتج لتصحيح الأخطاء الإملائية في قائمة المكونات، و/أو لإزالة المكونات بلغات وجمل أخرى التي لا تتعلق بالمكونات.
- أضف مدخلات أو مرادفات أو ترجمات جديدة إلى قوائم المنتجات متعددة اللغة وطرق معالجة المكونات والعلامات.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
تفاصيل تحليل المكونات
نحتاج مساعدتك!
بعض مكونات لا يمكن التعرف عليها.
نحتاج مساعدتك!
يمكنك مساعدتنا في التعرف على المزيد من المكونات وتحليل أفضل لقائمة مكونات هذا المشروع وغيره عن طريق:
- عدل صفحة المنتج لتصحيح الأخطاء الإملائية في قائمة المكونات، و/أو لإزالة المكونات بلغات وجمل أخرى التي لا تتعلق بالمكونات.
- أضف مدخلات أو مرادفات أو ترجمات جديدة إلى قوائم المنتجات متعددة اللغة وطرق معالجة المكونات والعلامات.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
sauce béchamel 32% (eau, LACTOSERUM, amidon modifié, farine de BLE, matière grasse végétale de palme, poudre de LAIT, sirop de glucose, épaississant (e401), sel, stabilisants (e450), e451, e341, émulsifiant (e472b), protéines de LAIT, acidifiant (e516), arômes, colorant (e101)), crêpe 31% (poudre de LAIT réhydratée, farine de BLE, farine (farine de BLE, gluten de BLE, malt, Levure sèche, enzymes, antioxydant (e300)), OEUF, huile de tournesol), champignon 14% (contient eau, sel, acidifiant (e330), antioxydant (e300)), crème fraîche 7% (LAIT, amidon transformé de maïs, stabilisants (farine de graines de caroube), gomme guar, pectines, ferments LACTIQUES), EMMENTAL fondu 7% (EMMENTAL fondu, fromages, amidons modifiés, BEURRE, eau, protéines de LAIT, sel émulsifiant (e331), sel), jambon supérieur arôme naturel 7% (jambon 91%, eau, sel, arômes naturels, sirop de glucose, conservateurs (e250), e316)- sauce béchamel -> en:bechamel-sauce - vegan: ignore - vegetarian: ignore - percent: 32
- eau -> en:water - vegan: yes - vegetarian: yes
- LACTOSERUM -> en:whey - vegan: no - vegetarian: maybe
- amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes
- farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes
- matière grasse végétale de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes
- poudre de LAIT -> en:milk-powder - vegan: no - vegetarian: yes
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
- épaississant -> en:thickener
- e401 -> en:e401 - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- stabilisants -> en:stabiliser
- e450 -> en:e450 - vegan: yes - vegetarian: yes
- e451 -> en:e451 - vegan: yes - vegetarian: yes
- e341 -> en:e341 - vegan: yes - vegetarian: yes
- émulsifiant -> en:emulsifier
- e472b -> en:e472b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes
- acidifiant -> en:acid
- e516 -> en:e516 - vegan: yes - vegetarian: yes
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
- colorant -> en:colour
- e101 -> en:e101 - vegan: maybe - vegetarian: yes
- crêpe -> en:crepe - percent: 31
- poudre de LAIT réhydratée -> fr:poudre-de-lait-rehydratee - vegan: no - vegetarian: yes
- farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes
- farine -> en:flour - vegan: yes - vegetarian: yes
- farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes
- gluten de BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes
- malt -> en:malt - vegan: yes - vegetarian: yes
- Levure sèche -> de:trockenhefe - vegan: yes - vegetarian: yes
- enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
- antioxydant -> en:antioxidant
- e300 -> en:e300 - vegan: yes - vegetarian: yes
- OEUF -> en:egg - vegan: no - vegetarian: yes
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- champignon -> en:mushroom - vegan: yes - vegetarian: yes - percent: 14
- contient eau -> en:water - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- acidifiant -> en:acid
- e330 -> en:e330 - vegan: yes - vegetarian: yes
- antioxydant -> en:antioxidant
- e300 -> en:e300 - vegan: yes - vegetarian: yes
- crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent: 7
- LAIT -> en:milk - vegan: no - vegetarian: yes
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes
- stabilisants -> en:stabiliser
- farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes
- gomme guar -> en:e412 - vegan: yes - vegetarian: yes
- pectines -> en:e440a - vegan: yes - vegetarian: yes
- ferments LACTIQUES -> en:lactic-ferments - vegan: maybe - vegetarian: yes
- EMMENTAL fondu -> en:melted-emmental-cheese - vegan: no - vegetarian: maybe - percent: 7
- EMMENTAL fondu -> en:melted-emmental-cheese - vegan: no - vegetarian: maybe
- fromages -> en:cheese - vegan: no - vegetarian: maybe
- amidons modifiés -> en:modified-starch - vegan: yes - vegetarian: yes
- BEURRE -> en:butter - vegan: no - vegetarian: yes
- eau -> en:water - vegan: yes - vegetarian: yes
- protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes
- sel émulsifiant -> en:emulsifying-salts
- e331 -> en:e331 - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- jambon supérieur arôme naturel -> fr:jambon-superieur-arome-naturel - percent: 7
- jambon -> en:ham - vegan: no - vegetarian: no - percent: 91
- eau -> en:water - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
- conservateurs -> en:preservative
- e250 -> en:e250 - vegan: yes - vegetarian: yes
- e316 -> en:e316 - vegan: yes - vegetarian: yes
التغذية
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الدهون في كمية معتدلة (6.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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دهن مشبع في كمية معتدلة (3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية قليلة (4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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ملح الطعام في كمية معتدلة (0.7%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
البيئة
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Eco-Score E - Very high environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 27/100)
Atassnifate: Ham and mushroom pancake in cheese sauce
Atassnifate: Ham and mushroom pancake in cheese sauce
- PEF environmental score: 1.15 (the lower the score, the lower the impact)
- including impact on climate change: 7.89 kg CO2 eq/kg of product
Stage Impact 
Agriculture
75.5 %
Processing
15.6 %
التعبئة والتغليف
3.7 %
Transportation
1.5 %
Distribution
0.8 %
Consumption
3.0 %
Bonuses and maluses
-
Origins of ingredients with a high impact
Malus: -4
Environmental policy: -4
Transportation: 0
أصل المنتج و/أو مكوناته ٪ من المكونات Impact Unknown 91 %عالي فرنسا 9 %متوسط
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Carbon footprint
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Equal to driving 4.1 km in a petrol car
789 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ham and mushroom pancake in cheese sauce (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
80.4 %
Processing
10.1 %
التعبئة والتغليف
5.1 %
Transportation
2.8 %
Distribution
0.5 %
Consumption
1.2 %
التعبئة والتغليف
-
Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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أصول المكونات
Origins of ingredients with a high impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact Unknown 91 %عالي فرنسا 9 %متوسط
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
مصادر البيانات
وأضاف المنتج على بواسطة openfoodfacts-contributors
التعديل الأخير لصفحة المنتج على بواسطة ecoscore-impact-estimator.
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