Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging
MONT BLANC Crème dessert Coupelles Praliné façon Rocher 4x125g - 500 g
MONT BLANC Crème dessert Coupelles Praliné façon Rocher 4x125g - 500 g
هذه الصفحة المنتج ليست كاملة. يمكنك المساعدة في إكماله عن طريق تحريره وإضافة المزيد من البيانات من الصور الموجودة لدينا ، أو عن طريق التقاط المزيد من الصور باستخدام التطبيق لـ Android أو iPhone / iPad . شكرا لكم!
×
بعض البيانات لهذا المنتج تم توفيرها مباشرة من قبل الشركة المصنعة MATERNE.
الرمز الشريطي: 3700279306731 (EAN / EAN-13)
اسم شائع: Crème dessert au chocolat et à la noisette, aromatisée.
كمية: 500 g
التعبئة والتغليف: en:Box, fr:Etui en carton
العلامات التجارية: MONT BLANC, Crème Dessert
الفئات: en:Dairies, en:Desserts, en:Dairy desserts, en:Chocolate desserts, en:Creamy puddings, en:Chocolate creamy puddings, en:Refrigerated creamy puddings, en:Canned creamy puddings, en:Dairy chocolate desserts, en:Refrigerated chocolate creamy puddings
التسميات، الشهادات، الجوائز:
en:Sustainable, en:Sustainable fishery, en:No preservatives, en:No colorings, Nutriscore, Nutriscore C, en:Responsible aquaculture, ASC, MSC, fr:Eu-eco-label, fr:Forest-stewardship-council-100-percent
أصل المنتج و/أو مكوناته: France
EMB code: FR 50.127.002 CE - Chef-du-Pont (Manche, France)
المتاجر: Magasins U
بلدان بيع: فرنسا
Matching with your preferences
Health
المكونات
-
19 ingredients
لغة فرنسية: LAIT origine France 82% (LAIT entier concentré, poudre de LAIT écrémé), sucre, praliné (sucre, NOISETTES 1,4 %, AMANDES), chocolat 2,0% (cacao en poudre, cacao maigre en poudre, pâte de cacao, sucre), amidon transformé de maïs, amidon de maïs, cacao maigre en poudre, arômes naturels, épaississant : gomme guar.المواد المسببة للحساسية: حليبب, بندقةآثار: غلوتين
Food processing
-
Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- إضافي: نشا معدل
- إضافي: E412
- Almoukawinate: Flavouring
- Almoukawinate: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
إضافات
تحليل المكونات
-
en:Palm oil free
No ingredients containing palm oil detected
-
en:Non-vegan
Non-vegan ingredients: حليب, en:Condensed whole milk, en:Skimmed milk powder
-
en:Vegetarian status unknown
Unrecognized ingredients: en:Praliné
-
تفاصيل تحليل المكونات
LAIT 82% (LAIT entier concentré, poudre de LAIT écrémé), sucre, praliné (sucre, NOISETTES 1.4%, AMANDES), chocolat 2% (cacao en poudre, cacao maigre en poudre, pâte de cacao, sucre), amidon transformé de maïs, amidon de maïs, cacao maigre en poudre, arômes naturels, épaississant (gomme guar)- LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 82 - percent: 82 - percent_max: 82
- LAIT entier concentré -> en:condensed-whole-milk - vegan: no - vegetarian: yes - percent_min: 41 - percent_max: 82
- poudre de LAIT écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 41
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2.8 - percent_max: 13.2
- praliné -> en:praline - percent_min: 2.8 - percent_max: 13.2
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 11.8
- NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
- AMANDES -> en:almond - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
- chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
- cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 2
- cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
- épaississant -> en:thickener - percent_min: 0 - percent_max: 1.88571428571429
- gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.88571428571429
- LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 82 - percent: 82 - percent_max: 82
التغذية
-
الدهون في كمية معتدلة (5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
دهن مشبع في كمية معتدلة (2.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية عالية (14%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
ملح الطعام في كمية قليلة (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
حقائق غذائية
حقائق غذائية كما تباع
100 غرام / 100 ملCompared to: en:Canned creamy puddings الطاقه ٥٤٠ kj
(129 kcal)+٣٪ الدهون ٥ g +٣٧٪ دهن مشبع ٢٫٦ g +١٧٪ الكاربوهايدريد ١٧ g -١٢٪ السكر ١٤ g -١٪ Fiber ٠٫٩ g +٢٦٪ البروتين ٣٫٦ g +١٧٪ ملح الطعام ٠٫١ g -٣٣٪ Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ١٫٤ %
البيئة
-
Eco-Score A - Very low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A (Score: 83/100)
Atassnifate: Custard dessert, chocolate, refrigerated
Atassnifate: Custard dessert, chocolate, refrigerated
- PEF environmental score: 0.26 (the lower the score, the lower the impact)
- including impact on climate change: 3.45 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
التعبئة والتغليف
Transportation
Distribution
Consumption
Bonuses and maluses
-
Origins of ingredients with a medium impact
Bonus: +3
Environmental policy: +3
Transportation: 0
أصل المنتج و/أو مكوناته ٪ من المكونات Impact فرنسا متوسط Unknown عالي
-
Packaging with a low impact
Malus: -1
Shape Material Recycling instruction Impact Sleeve Cardboard منخفض
Eco-Score for this product
-
Impact for this product: A (Score: 95/100)
نتاج: MONT BLANC Crème dessert Coupelles Praliné façon Rocher 4x125g - 500 g
Life cycle analysis score: 83
Sum of bonuses and maluses: +12
Final score: 95/100
-
Carbon footprint
-
Equal to driving 1.8 km in a petrol car
345 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Custard dessert, chocolate, refrigerated (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
التعبئة والتغليف
Transportation
Distribution
Consumption
التعبئة والتغليف
-
Packaging with a low impact
Sleeve (Cardboard)
Transportation
-
أصول المكونات
Origins of ingredients with a medium impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact فرنسا متوسط Unknown عالي
معلومات أخرى
التحضير: Prêt à consommer
شروط الحفظ: Avant ouverture, se conserve à température ambiante. Après ouverture, à conserver au réfrigérateur à +4°C et à consommer dans les 48 heures.
خدمة العملاء: Mont Blanc SAS, 2 Rue Rex Combs - Chef du Pont - 50480 Sainte Mère Eglise - FRANCE
مصادر البيانات
الشركة المصنعة MATERNE تستخدم Equadis لإرسال البيانات والصور تلقائيا وفقا للمنتجات التابعة لها.
وأضاف المنتج على بواسطة kiliweb
التعديل الأخير لصفحة المنتج على بواسطة org-materne.
تم تحرير صفحة المنتج أيضا بواسطة autorotate-bot, corrigo, desan, ecoscore-impact-estimator, magasins-u, mylabelcontributors, openfoodfacts-contributors, packbot, roboto-app, tacite-mass-editor, yuka.UXFVbk41NDdodmt6bjlnKzFBemUxdnR2MktDdFFqanRKTW94SUE9PQ.