MOUSLINE Purée Nature Format Individuel (4x31,25g) - Maggi - 125 g
بعض البيانات لهذا المنتج تم توفيرها مباشرة من قبل الشركة المصنعة NESTLE FRANCE.
الرمز الشريطي: 7613035147232 (EAN / EAN-13)
اسم شائع: Purée de pomme de terre en flocons
كمية: 125 g
التعبئة والتغليف: en:Bag, en:Box, en:Cardboard, en:Sleeve, fr:Etui en carton
العلامات التجارية: Maggi, Mousline
الفئات: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Meals, en:Dried products, en:Dried products to be rehydrated, en:Potato preparations, en:Purées, en:Mashed potatoes, en:Instant mashed potatoes
التسميات، الشهادات، الجوائز:
en:No preservatives, en:Green Dot, en:Made in France, Nutriscore, Nutriscore A, Nutriscore B, fr:Triman
أصل المنتج و/أو مكوناته: Pommes de terre 100% françaises Pommes de terre 100 % France
أصل المكونات: فرنسا
أماكن التصنيع أو التجهيز: France
المتاجر: Franprix, Magasins U, carrefour.fr
بلدان بيع: فرنسا
Matching with your preferences
Health
المكونات
Food processing
-
Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- إضافي: E471 - أحادي وثنائي الجليسريدات للأحماض الدهنية
- Almoukawinate: Emulsifier
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
إضافات
تحليل المكونات
-
en:May contain palm oil
Ingredients that may contain palm oil: E471
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en:Vegan
No non-vegan ingredients
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en:Vegetarian
No non-vegetarian ingredients detected
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تفاصيل تحليل المكونات
Pomme de terre 99%, émulsifiant (mono- et diglycérides d'acides gras), curcuma, antioxydant (extraits de romarin)- Pomme de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 99 - percent: 99 - percent_max: 99
- émulsifiant -> en:emulsifier - percent_min: 0.333333333333333 - percent_max: 1
- mono- et diglycérides d'acides gras -> en:e471 - vegan: en:yes - vegetarian: en:yes - from_palm_oil: maybe - percent_min: 0.333333333333333 - percent_max: 1
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666671
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.333333333333336
- extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333336
التغذية
-
الدهون في كمية قليلة (0.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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دهن مشبع في كمية قليلة (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية قليلة (2.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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ملح الطعام في كمية قليلة (0.05%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
البيئة
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 93/100)
Atassnifate: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted
Atassnifate: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted
- PEF environmental score: 0.16 (the lower the score, the lower the impact)
- including impact on climate change: 1.39 kg CO2 eq/kg of product
Stage Impact 
Agriculture
55.3 %
Processing
21.4 %
التعبئة والتغليف
10.2 %
Transportation
7.5 %
Distribution
3.0 %
Consumption
2.5 %
Bonuses and maluses
-
Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
أصل المنتج و/أو مكوناته ٪ من المكونات Impact فرنسا 100 %متوسط
-
Packaging with a high impact
Malus: -15
Shape Material Recycling instruction Impact Bag Plastic Recycle عالي Sleeve Cardboard منخفض Box Unknown عالي ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Carbon footprint
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Equal to driving 0.7 km in a petrol car
139 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
60.1 %
Processing
13.0 %
التعبئة والتغليف
13.8 %
Transportation
10.9 %
Distribution
1.4 %
Consumption
0.8 %
التعبئة والتغليف
-
Packaging with a high impact
Bag (Plastic)
Sleeve (Cardboard)
Box
Transportation
-
أصول المكونات
Origins of ingredients with a medium impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact فرنسا 100 %متوسط
معلومات أخرى
التحضير: 3 minutes pour 1 personne (1 sachet). A la casserole : Dans une casserole, portez à petite ébullition environ 100 ml de lait et 100 ml d'eau. Vous pouvez ajouter une pincée de sel. Retirez la casserole du feu et attendez 2 minutes. Versez le contenu du sachet toute en remuant. Laissez reposer quelques instants dans la casserole. Ajoutez une noix de beurre, mélangez, c'est prêt. A consommer rapidement après préparation. Au four à micro-ondes (850-900 watts) : Dans un récipient adapté au four à micro-ondes, versez environ 100 ml de lait et 100 ml d'eau. Vous pouvez ajouter une pincée de sel. Versez le contenu du sachet en mélangeant bien. Faites chauffer 2 minutes 30. Mélangez, c'est prêt. A consommer rapidement après préparation.
شروط الحفظ: A conserver dans un endroit frais et sec.
خدمة العملاء: Nestlé France, 34-40 rue de Guynemer 92130 Issy-les-Moulineaux
مصادر البيانات
الشركة المصنعة NESTLE FRANCE تستخدم Equadis لإرسال البيانات والصور تلقائيا وفقا للمنتجات التابعة لها.
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