Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 8 employees. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project.
Thank you! favorite
ESCARGOLO - P'tit Louis - 100 g (6 x 16.7 g)
ESCARGOLO - P'tit Louis - 100 g (6 x 16.7 g)
هذه الصفحة المنتج ليست كاملة. يمكنك المساعدة في إكماله عن طريق تحريره وإضافة المزيد من البيانات من الصور الموجودة لدينا ، أو عن طريق التقاط المزيد من الصور باستخدام التطبيق لـ Android أو iPhone / iPad . شكرا لكم!
×
الرمز الشريطي: 8586000049376 (EAN / EAN-13)
اسم شائع: Fromage à pâte filée
كمية: 100 g (6 x 16.7 g)
العلامات التجارية: P'tit Louis, Fromarsac, Savencia
الفئات: en:Dairies, en:Fermented foods, en:Fermented milk products, جبن, en:Cow cheeses, en:Stretched-curd cheeses, en:Cheeses for kids
أصل المكونات: الاتحاد الأوروبي
EMB code: SK 800 ES
المتاجر: carrefour.fr
بلدان بيع: فرنسا
Matching with your preferences
Health
المكونات
-
3 ingredients
لغة فرنسية: lait pasteurisé, sel, présureالمواد المسببة للحساسية: حليبب
Food processing
-
Processed foods
Elements that indicate the product is in the en:3 - Processed foods group:
- Atassnifate: جبن
- Almoukawinate: ملح
- Almoukawinate: ئەنزیم
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
تحليل المكونات
-
en:Palm oil free
No ingredients containing palm oil detected
-
en:Non-vegan
Non-vegan ingredients: en:Pasteurised milk
-
en:Maybe vegetarian
Ingredients that may not be vegetarian: منفحة
-
تفاصيل تحليل المكونات
_lait_ pasteurisé, sel, présure- _lait_ pasteurisé -> en:pasteurised-milk - vegan: no - vegetarian: yes - percent_min: 33.3333333333333 - percent_max: 100
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
التغذية
-
الدهون في كمية معتدلة (19.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
دهن مشبع في كمية عالية (13.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية قليلة (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
ملح الطعام في كمية معتدلة (1.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
حقائق غذائية
حقائق غذائية كما تباع
100 غرام / 100 ملكما تباع
لكل وجبة (16,7 g)Compared to: en:Cheeses for kids الطاقه ١٬١٩٩ kj
(288 kcal)٢٠٠ kj
(48 kcal)-٠٪ الدهون ١٩٫٥ g ٣٫٢٦ g -١٤٪ دهن مشبع ١٣٫١ g ٢٫١٩ g -١١٪ الكاربوهايدريد ٢٫١ g ٠٫٣٥١ g -٠٪ السكر ٠ g ٠ g -١٠٠٪ Fiber ? ? البروتين ٢٦ g ٤٫٣٤ g +٥١٪ ملح الطعام ١٫٥ g ٠٫٢٥١ g -٣٪ الكالسيوم ٧٨٠ mg ١٣٠ mg +٢٥٪ Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ٠ % ٠ %
البيئة
-
Eco-Score D - High environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: C (Score: 54/100)
Atassnifate: Camembert cheese, from cow's milk
Atassnifate: Camembert cheese, from cow's milk
- PEF environmental score: 0.50 (the lower the score, the lower the impact)
- including impact on climate change: 5.24 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
التعبئة والتغليف
Transportation
Distribution
Consumption
Bonuses and maluses
-
Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
أصل المنتج و/أو مكوناته ٪ من المكونات Impact الاتحاد الأوروبي عالي
-
Packaging with a medium impact
Malus: -10
Shape Material Recycling instruction Impact 7 Bag Plastic Discard عالي
Eco-Score for this product
-
Impact for this product: D (Score: 39/100)
نتاج: ESCARGOLO - P'tit Louis - 100 g (6 x 16.7 g)
Life cycle analysis score: 54
Sum of bonuses and maluses: -15
Final score: 39/100
-
Carbon footprint
-
Equal to driving 2.7 km in a petrol car
524 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
التعبئة والتغليف
Transportation
Distribution
Consumption
التعبئة والتغليف
-
Packaging with a medium impact
7 x Bag (Plastic)
Transportation
-
أصول المكونات
Origins of ingredients with a high impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact الاتحاد الأوروبي عالي
مصادر البيانات
وأضاف المنتج على بواسطة kiliweb
التعديل الأخير لصفحة المنتج على بواسطة inf.
تم تحرير صفحة المنتج أيضا بواسطة chevalstar, date-limite-app, driveoff, ecoscore-impact-estimator, geodata, openfoodfacts-contributors, sebleouf, sophyoso, yuka.SFlvbEwvNHVocVVUb3ZGbDJDSG4yL2wyMzZTdWVqM3NFY011SVE9PQ, yuka.ZlpzQktJUlpvZkFTeXNjUi9DL2F4c3RPeUkrdmUweStFcnNUSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh1mXvHPgWLKEyTnkhSJ-ezRf7ezTONw342qI6s.